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Youthapong Charoenpan

Located by the Tachine River in Suphan Buri’s Bang Pla Ma district, Kao Hong market was established during the reign of King Chulalongkorn (1868-1910 [King Rama V]).

Established within the Kao Hong community by Boonrod Liangpanit, a Chinese merchant originally known as Hong, the neighborhood quickly became a strategic trading hub with a growing cluster of ‘floating stores’, trading products among locals and vessels traveling up or down the river.

Hong got off to an entrepreneurial start by selling utensils for the use of monks, as well as agricultural equipment from his boat. After his wife was killed during a robbery on board the vessel, he moved his business onto dry land, pioneering the switch as others quickly followed.

kao_hong-05.jpgA head for heights
By 1934, amid a dramatic expansion in trade in the neighborhood, robbery was becoming widespread. Again taking the initiative, Hong came up with the idea of building a surveillance tower so the community could more easily prevent attacks or catch those fleeing the scene of a crime more easily.

The five-story structure offers an excellent panoramic view, affording the guard on duty every opportunity of monitoring day-to-day life in the locality. Although the tower is no longer used, it remains the pride of the community given its historic importance to the area.

I was particularly impressed by the practical design of the tower and the incredible scope it offers those tasked with providing security in days gone by.

kao_hong-06.jpgWell-preserved characteristics
Kao Hong market includes an upper area, which has a well-preserved, two-story wooden building, and a central area, which is a renovated rice warehouse featuring Chinese architectural influences.

The area has been used as a scene in numerous Thai period productions since there are only a limited number of buildings of this kind in such good condition.

The lower part of the market is the oldest and it’s here that Hong first set up his store.

Taste of the past
As well as operating as a market, visitors can take a sentimental stroll back in time since part of the site has been given over to the Kao Hong Museum, which features displays of products from yesteryear, old photographs of agricultural equipment, as well as some old printing machines.

I was particularly impressed by the authentic Thai foods available at stalls within the market, and would particularly recommend Grandma Jook's Rad Na ('Stir-fried crispy noodles in a thick gravy'), which was utterly delicious. Many of the vendors are fairly elderly and so the recipes have a particularly authentic feel, having been passed down from one generation to the next. Grandma Jook's noodles, for example, remained incredibly tasty despite having been completely soaked in the sauce.
 


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For further information on Kao Hong market, contact Tel: +66 (0)81 704 2183.

Transport connections:

Car: From Bangkok, take Highway 3351. About six kilometers before reaching Suphan Buri municipality you'll see a sign for Kao Hong market. Take this road and continue for another 3 km. Once you cross the bridge across the Tachine River, you'll reach the Kao Hong community, where there is car park right in front of the market.